Wholesale Bread

At the Bread Maker bread is our speciality. We offer the following bread selection, both in the coffee shop or for outside catering:

ORGANIC WHOLEMEAL 800G
Traditional style loaf made with organic flour to give a dense flavour

MIXED SEED 400G
White traditional bread infused with a generous mix of poppy, sesame & sunflower seeds

MALTHOUSE 800G
Traditional flour mixed with malt & toasted wheat grains

ORGANIC FARMHOUSE WHITE 800G
A soft textured organic white

ROSEMOUNT SOURDOUGH 400G
Open texture white bread raised with wild yeast

FRENCH BATON
Authentic French flour hand-crafted into a traditional French baton

FRENCH FLUTE 400G
A genuine flute made with the highest quality French flour

CIABATTA
The classic "slipper loaf" light & thin crusted with an open irregular crumb & crust

FOCACCIA (flat breads)
Italian flat bread made with olive oil & rosemary

RYE 400G
Moist German style loaf with a light texture: keeps very well

WALNUT & RAISIN 400G
A white loaf crammed full of nuts & fruit

CHEESE DAMPER (red/blue cheese)
Made with yeast-free dough mixed with either red or blue cheese

GLUTEN FREE 400G
Non-wheat flour blend with natural gum

SODA BREAD
Moist yeast-free bread baked to a traditional Irish recipe

PARISIENNE
Finest French flour hand moulded to a traditional Parisienne shape

ORGANIC CHEESE BREAD 400G
Made with mature cheddar

OATY BREAD
white bread made with pure oats